interreg Mediterranean

PEFMED final publication “Innovation and sustainability in the Mediterranean agri-food systems”

The Chamber of Commerce and Industry of Slovenia – Chamber of Agricultural and Food Enterprises has published the final report “Innovation and sustainability in the Mediterranean agri-food systems”, being the culmination of 3 years of the PEFMED project. The document contains the following results:

  • the description of the PEFMED method and of the sup­porting tools developed during the project;
  • the main environmental and socio-economic results from the project pilot phase in the nine agri-food product chains as well as the identified improvement options;
  • the PEFMED position paper, presenting the conclusions drawn by the project partners about the use of the PE­FMED method in Mediterranean agri-food supply chains, focused on the application of PEF and based on the ex­periences exchanged with all the stakeholders involved in the project pilot phase.

Download the PDF version of the PEFMED Final Publication

Marco Meggiolaro

Marco Meggiolaro works at Euris - European Researches & Investments Services - in Padova since 2005 as project manager.

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